Weight for weight, red bell peppers contain roughly three times the vitamin C of oranges, alongside skin-supporting carotenoids — all at 31 calories per 100 g.
Nutrition Facts
Per 100 g, edible portion · values per 100 g
Calories31
Total Fat
0.3 g
Saturated Fat
0 g
Sodium
4 mg
Potassium
211 mg
Total Carbohydrate
6 g
Dietary Fiber
2.1 g
Total Sugars
4.2 g
Protein
1 g
Vitamin C (one of the richest sources), vitamin A, B6