
Apricot
Apricots are high in beta-carotene and soluble fibre for eye and skin health; dried apricots are a concentrated iron and fibre source.
Evidence-based nutrition, in plain English — every entry sourced from clinical research.
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Apricots are high in beta-carotene and soluble fibre for eye and skin health; dried apricots are a concentrated iron and fibre source.

A-type proanthocyanidins in cranberries prevent bacterial adhesion in the urinary tract, giving them a modest role in UTI prevention.

Elderberry is one of the best-studied natural remedies for upper respiratory infections, with anthocyanins and polyphenols that reduce cold duration.

Guava is one of the most vitamin-C-dense common fruits, with roughly four times more vitamin C than oranges per 100 g.

Lemon combines vitamin C, citric acid and flavonoids for immunity and digestion, but the acid erodes enamel — dilute and use a straw.

Lime combines vitamin C, citric acid and flavonoids for immunity and digestion, and historically prevented scurvy in British sailors.

Papaya combines the digestive enzyme papain with exceptional beta-carotene and vitamin C content for digestive and immune health.

Plums combine sorbitol and fibre for gut health, with polyphenols that slow glucose absorption and support weight management.

Blackberries are one of the darkest, most antioxidant-rich berries you can pick, and that deep purple-black colour is

Grapefruit combines vitamin C, fibre and naringenin for weight management, but carries serious drug interactions with more than 85 medications.

Grapes are one of the oldest cultivated fruits, and their appeal goes well beyond being a convenient sweet