
Garlic
Garlic’s active compound allicin forms when you crush or chop the cloves, which is why preparation method matters as much as the bulb itself.
Evidence-based nutrition, in plain English — every entry sourced from clinical research.
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Garlic’s active compound allicin forms when you crush or chop the cloves, which is why preparation method matters as much as the bulb itself.

Red bell peppers deliver more vitamin C than oranges per 100 g, with capsanthin and carotenoids for immunity and eye health.

One of the best natural sources of magnesium per 100 g, pumpkin seeds also supply zinc for immune function and phytosterols for prostate health.

Oranges deliver roughly 65% of the daily vitamin C requirement per 100 g, alongside hesperidin and fibre for heart and immune health.